Cauliflower Salad recipe - copy & paste in 2 column Word 10 w/ .25" custom margins

[eleventyone]

Cauliflower Salad:

 

1 head iceberg lettuce

1 head cauliflower

- ½ pound bacon

1 medium yellow onion

2 cups mayonnaise

- grated Parmesan cheese

  (to taste)

 

Rip lettuce and cauliflower into bite-size pieces. Cut onion into paperthin slices and cut in half (slices will be like half moon shape). Chop and slice bacon & fry it, drain grease. Add cheese to taste.

 

Combine all. Serve &/or store in fridge.

 

 

 

 

 

 

 

 

 

 

 

Cauliflower Salad:

 

1 head iceberg lettuce

1 head cauliflower

- ½ pound bacon

1 medium yellow onion

2 cups mayonnaise

- grated Parmesan cheese

  (to taste)

 

Rip lettuce and cauliflower into bite-size pieces. Cut onion into paperthin slices and cut in half (slices will be like half moon shape). Chop and slice bacon & fry it, drain grease. Add cheese to taste.

 

Combine all. Serve &/or store in fridge.

Cauliflower Salad:

 

1 head iceberg lettuce

1 head cauliflower

- ½ pound bacon

1 medium yellow onion

2 cups mayonnaise

- grated Parmesan cheese

  (to taste)

 

Rip lettuce and cauliflower into bite-size pieces. Cut onion into paperthin slices and cut in half (slices will be like half moon shape). Chop and slice bacon & fry it, drain grease. Add cheese to taste.

 

Combine all. Serve &/or store in fridge.

 

 

 

 

 

 

 

 

 

 

 

Cauliflower Salad:

 

1 head iceberg lettuce

1 head cauliflower

- ½ pound bacon

1 medium yellow onion

2 cups mayonnaise

- grated Parmesan cheese

  (to taste)

 

Rip lettuce and cauliflower into bite-size pieces. Cut onion into paperthin slices and cut in half (slices will be like half moon shape). Chop and slice bacon & fry it, drain grease. Add cheese to taste.

 

Combine all. Serve &/or store in fridge.

 

 

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